KATSANEVAKIS, S., D. POURSANIDIS, Y. ISSARIS, A. PANOU, D. PETZA, V. VASSILOPOULOU, I. CHALDAIOU, and M. SINI. “‘Protected’ Marine Shelled Molluscs: Thriving in Greek Seafood Restaurants”. Mediterranean Marine Science 12, no. 2 (September 21, 2011): 429–438. Accessed November 21, 2024. https://ejournals.epublishing.ekt.gr/index.php/hcmr-med-mar-sc/article/view/12015.