ΣΚΟΥΝΤΖΟΣ Κ.; ΠΑΠΑΔΙΑ Α.; ΓΙΩΤΗ Α. CONTRIBUTION TO THE STUDY OF THE HYGENIC CONDITION OF GREEK CHEESES. Journal of the Hellenic Veterinary Medical Society, [S. l.], v. 24, n. 3, p. 143–153, 1973. DOI: 10.12681/jhvms.20117. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/20117. Acesso em: 19 dec. 2024.