SENYUZ, H.; GÜMÜŞ, A. Addition of the By-Pass Fat into Diet of Awasi Sheep on Milk Composition. Περιοδικό της Ελληνικής Κτηνιατρικής Εταιρείας, [S. l.], v. 75, n. 3, p. 7779–7784, 2024. DOI: 10.12681/jhvms.35499. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/35499. Acesso em: 28 οκτωβρίου. 2024.