WAQAS, M.; AKHTAR, R.; AKBAR, H.; LATEEF, M.; RASHID, I.; IJAZ, M. Evaluation of Anti-Coccidial Activity of Different Extraction Products of Allium sativum (Garlic) in Broilers. Journal of the Hellenic Veterinary Medical Society, [S. l.], v. 69, n. 3, p. 1055–1058, 2018. DOI: 10.12681/jhvms.18872. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/18872. Acesso em: 26 apr. 2024.