ΓΙΑΝΝΑΚΟΠΟΥΛΟΣ Α. Λ.; ΤΣΕΡΒΕΝΗ-ΓΟΥΣΗ Α. Σ. Characteristics of quails egg’s quality. Journal of the Hellenic Veterinary Medical Society, [S. l.], v. 36, n. 1, p. 18–27, 2019. DOI: 10.12681/jhvms.21672. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/21672. Acesso em: 4 may. 2024.