MEHOUEL, F.; BOUAYAD, L.; BERBER, A.; VAN HAUTEGHEM, I.; VAN DE WIELE, M. Risk assessment of mercury and methyl mercury intake via sardine and swordfish consumption in Algeria. Journal of the Hellenic Veterinary Medical Society, [S. l.], v. 70, n. 3, p. 1679–1686, 2019. DOI: 10.12681/jhvms.21792. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/21792. Acesso em: 28 apr. 2024.