SHEVCHIK, R.; DUDA, Y.; GAVRILINA, O.; KUNEVA, L.; SAMOYLUK, H. Impact of Amaranthus hypochondriacus in nutrition for rabbits on meat quality. Journal of the Hellenic Veterinary Medical Society, [S. l.], v. 72, n. 1, p. 2713–2722, 2021. DOI: 10.12681/jhvms.26756. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/26756. Acesso em: 28 apr. 2024.