USTUNER, H., ARDICLI, S. and ARSLAN, O. (2021) “Determination of the alterations in quality parameters and consumer preference of dry-aged beef based on different periods of ageing using a purposive incubator”, Journal of the Hellenic Veterinary Medical Society, 72(1), pp. 2669–2676. doi: 10.12681/jhvms.26749.