[1]
F. Delihasan Sonay, N. Başçınar, and S. Akhan, “Comparison of growth, carcass and meat quality characteristics of triploid and diploid Black Sea trout (Salmo trutta labrax) under laboratory conditions”, J Hellenic Vet Med Soc, vol. 75, no. 2, pp. 7235–7246, Jul. 2024.