Fathi, M., S. Saeedyan, H. Nuraddin Mohammed, K. Zarrin Kavyani, und V. Rezaee. „Effects of Guanidinoacetic Acid on Antioxidant Status, Inflammation and Growth Performance of Broilers under Cool Temperature and Excessive Salt-Induced Ascites : GAA and Ascites“. Journal of the Hellenic Veterinary Medical Society, Bd. 75, Nr. 4, Januar 2025, S. 8181-90, doi:10.12681/jhvms.33475.