VASSILIADOU (Ε. ΒΑΣΙΛΕΙΑΔΟΥ) I, COSTOPOULOU (Δ. ΚΩΣΤΟΠΟΥΛΟΥ) D, LEONTIADIS (Λ. ΛΕΟΝΤΙΑΔΗΣ) L. Monitoring of dioxins and related toxic compounds in food of animal origin in Greece. J Hellenic Vet Med Soc [Internet]. 10 de noviembre de 2017 [citado 16 de agosto de 2024];62(2):141-9. Disponible en: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/14843