1.
Tuncay R, Sancak Y. Determination of Different Types of Milk in Commercially Sold Goat Cheeses by Real-Time PCR Method. J Hellenic Vet Med Soc [Internet]. 2025 Jan. 15 [cited 2025 Jan. 21];75(4):8291-6. Available from: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/36885