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VASSILIADOU (Ε. ΒΑΣΙΛΕΙΑΔΟΥ) I, COSTOPOULOU (Δ. ΚΩΣΤΟΠΟΥΛΟΥ) D, LEONTIADIS (Λ. ΛΕΟΝΤΙΑΔΗΣ) L. Monitoring of dioxins and related toxic compounds in food of animal origin in Greece. J Hellenic Vet Med Soc [Internet]. 2017 Nov. 10 [cited 2024 Mar. 29];62(2):141-9. Available from: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/14843