GENIGEORGIS (Κ. ΓΕΝΗΠΩΡΓΗΣ), C., Laboratory of Food Hygiene, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Greece

• Journal of the Hellenic Veterinary Medical Society Vol. 53 No. 3 (2002) - Research Articles
  Microbiological hazards at several stages of production and distribution of cooked sausages
  Abstract  PDF