MAI, S.; BARAMBOUTI, E. M.; KARAMPLIA, V.; STAVRAKI, C.; LOIZIDOU, M. Food industry biowaste as substrate for biosolvents production focusing on lactic acid and ethyl lactate. Technical Annals, [S. l.], v. 1, n. 4, 2023. DOI: 10.12681/ta.36748. Disponível em: https://ejournals.epublishing.ekt.gr/index.php/ta/article/view/36748. Acesso em: 18 jul. 2024.