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Pereira, S. G., Chairuca, B., Rossini, L., Andrade, M., Fenhane, S., Caravela, S., Laisse, W., Yassin, Y., Silva, B., Chaves, B., Mijares, D., Tenreiro, L. -., Oliveira, R., & Cuambe, N.
(2020).
Vegetable Selection and Storage: a New Food Concept.
Open Schools Journal for Open Science, 3(4).
doi:
https://doi.org/10.12681/osj.23449
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Copyright (c) 2020 S. G. Pereira, B. Chairuca, L. Rossini, M. Andrade, S. Fenhane, S. Caravela, W. Laisse, Y. Yassin, B. Silva, B. Chaves, D. Mijares, L. -N. Tenreiro, R. Oliveira, N. Cuambe
This work is licensed under a
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
