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Author Details

Ambrosiadis, Ioannis, Laboratory of Technology of Foods of Animal Origin, School of Veterinary Medicine, Aristotle University of Thessaloniki, Greece

  • Vol 70, No 2 (2019) - Research Articles
    Effect of chitosan coating in the shelf life and control of Listeria monocytogenes growth on the surface of ready-to-eat bovine meatballs during chilled storage
    Abstract