KARAGEORGIS (Σ.Β. ΚΑΡΑΓΕΩΡΓΗΣ), S. B., Institute of Food Hygiene of Athens,Ministry of Rural Development and Food, Greece

• Journal of the Hellenic Veterinary Medical Society Vol. 56 No. 3 (2005) - Research Articles
  Use of mesophilic Lactic Acid Bacteria in the manufacture of Feta cheese
  Abstract  PDF