Ερευνητικός έλεγχος για τη μέτρηση των σωματικών κυττάρων στο γάλα κατσίκας στην ανατολική περιοχή της Ουκρανίας


Λέξεις-κλειδιά:
goat milk somatic cell count cell subpopulations lactation yield
T. I. FOTINA
H. A. FOTINA
V. I. LADYKA
L. M. LADYKA
N. M. ZAZHARSKA
Περίληψη
ΔΕΝ ΔΙΑΤΙΘΕΤΑΙ ΠΕΡΙΛΗΨΗ ΣΤΑ ΕΛΛΗΝΙΚΑ
Λεπτομέρειες άρθρου
  • Ενότητα
  • Research Articles
Λήψεις
Τα δεδομένα λήψης δεν είναι ακόμη διαθέσιμα.
Αναφορές
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Auldist MJ and Hubble IB (1998) Effect of mastitis on raw milk and dairy products. Australian Journal of Dairy Technology 53: 28-36.
Bernacka H (2006) Cytological quality of goat milk on the basis of the somatic cell count. Journal of Central European Agriculture 7 (4):773-778.
Cedden F, Kaya SO and Daskiran I (2008) Somatic cell, udder and milk yield in goat. Revue Méd Vét 159 (4): 237-242.
Commission Regulation (EC) № 1662/2006 of 6th November 2006 amending Regulation (EC) № 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin. Official Journal of the European Union L 320, 2006: 1-10.
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Dulin AM, Paape MJ and Wergin WP (1982) Differentiation and enumeration of somatic cells in goat milk. J Food Protec 45: 435-439.
Goat milk raw material. Technical conditions (DSTU 7006: 2010) К. Derzhspozhyvstandart of Ukraine, 2010: 9 p. (National standards of Ukraine).
Gomes V, Della-Libera AM, Paiva M, Madureira KM and Araujo WP (2006) Effect of the stage of lactation on somatic cell count in healthy goats (Caprae hircus) breed in Brazil. Small Ruminant Research 64 (1): 30-34.
Heeschen WH (1995). Mastitis: The disease under aspects of milk quality stant somatic cells content (15 to 63 × 103 cells / ml) is observed in the milk of goats-firstborn, though their first lactation lasted only 7 months.None of the authors of this article has any conflict of interest. and hygiene. Kieler Milchwirtschaftiliche Forschungsberichte 47 (3):221-237.
Katic V, El Huda T, Babic LJ and Popovic J (1994) Uticaj mastitisa na kvalitet mleka. Veterinarski glasnik 16: 271-276.
Madureira KM, Gomes V, Castro RS, Kitamura SS and Araujo WP (2010) Analysis of direct and indirect methods for somatic cell counts in the milk of healthy goats. Pesq Vet Bras 30 (4): 311-316.
Maurer J, Berger T, Amrein R and Schaeren W (2013) Critères de qualité pour le lait de chèvre et de brebis. Agroscope Liebefeld-Posieux. ALP forum № 97. ISSN 1661-0814 (online). http://www.agroscope.ch/publikationen/einzelpublikation/index.html
Shapovalov S, Fotina T, Kalachnikov V and Zazharska N (2015)
Composition physico-chimique du lait de chèvre de l’Est de l’Ukraine. Revue Écologie-Environnement, Algérie 11: 70-73.
Sоlverоd L (2013) Udder health in Norwegian goat dairy herds. Goat Milk Quality Regional IGA Conference, Norway. Abstracts: 49.
Zazharska N (2016) Bacterial contamination of milk at different temperatures and shelf life. Scientific Messenger LNUVMBT named after S.Z. Gzhytskyj 18 (3): 108-111.
Zazharska N and Kostyuchenko К (2015). Influence of lactation period, yield time, season on the somatic cells count in goat milk. Problems of zooengineering and veterinary medicine 31 (2): 179-184.