Seroprevalence and risk factors associated with Salmonella Dublin presence in Algerian dairy farms

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DOI: https://doi.org/10.12681/jhvms.28488
Λέξεις-κλειδιά:
Cattle Milk Risk factors Salmonella Dublin Seroprevalence
D HEZIL
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
N BENAMROUCHE
Laboratory of Enterobacteria and other related bacteria, Institute Pasteur of Algeria
S TENNAH
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
H BENSEGHIR
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
N ZAATOUT
Department of Microbiology, Faculty of Natural and Life Sciences, University of Bejaia, Bejaia, Algeria
S ZAIDI
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
R ZINEDDINE
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
DT BOUTABBA
Laboratory of Enterobacteria and other related bacteria, Institute Pasteur of Algeria
C BELKADER
Laboratory of Enterobacteria and other related bacteria, Institute Pasteur of Algeria
H CHADI
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
C BERNARD
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria Sciensano laboratories, Brussels, Belgium
F GHALMI
Research Laboratory Management of Local Animal Resources, Higher National Veterinary School, El Alia, Oued Smar, Algiers, Algeria
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ΔΕΝ ΔΙΑΤΙΘΕΤΑΙ ΠΕΡΙΛΗΨΗ
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Αναφορές
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