Kılınççeker, O, Adiyaman University, Technical Sciences Vocational School, Department of Food Processing, Adiyaman, Turkey, Turkey
-
Journal of the Hellenic Veterinary Medical Society Vol. 73 No. 4 (2022) - Research Articles
The possibilities of using quinoa flour in the production of chicken meat patties
Abstract PDF
Developed By
Information
- Online ISSN: 2585-3724
- Print ISSN: 1792-2720