Vol. 24 No. 1 (1973)
Published: 1973-01-21
Full Issue
Articles
ESTABLISHMENT OF CRITERIA FOR ESTIMATION THE PUBLIC HEALTH ACCEPTABILITY AND THE QUALITY STANDARDIZATION OF THE YOGURT
Κ. ΣΚΟΥΝΤΖΟΣ, Α. ΠΑΠΑΔΙΑ, Θ. ΠΑΠΑΣΤΑΥΡΟΥ, Ν. ΠΑΝΑΓΙΩΤΟΠΟΥΛΟΣ
Other contents
