Vol. 71 No. 4 (2020)
Full Issue
Articles
Case Report
Research Articles
Influence of rumen bypass fat fed with total mixed ration on growth performance in Nili-Ravi buffalo calves
S. AHMED, M. AAMIR, M. N. UL-HAQUE, N. AHMAD, I.B. MARGHAZANI, M. I. KHAN
Comparison of hematological and biochemical profile between Podolian grey steppe and Holstein cows
V. MLADENOVIC, M. MARIC, T. KÖNYVES, M. STOJSIN, S. ĐORDEVIC, N. PUVACA, A. HALÁSZ, E. PAPADOPOULOS
Effects of Alchemilla vulgaris on growth performance, carcass characteristics and some biochemical parameters of heat stressed broilers
A. KÖSEMAN, F. AKDEMIR, N. ÜREMIŞ, I. ŞEKER, Y. TÜRKÖZ
Paraoxonase activity assessment in dogs suffering from Parvovirus infection
R. SALARPOUR, M. ZAMANI AHMADMAHMUDI, M. REZAEI, N. ESKANDARZADE
Effect of Cefazolin on endometrial cytology and reagent test strips parameters in bovine endometritis
Τ.Μ. BARAKAT, G. SHAWKY, G. ABSY, M. ABD EL-RAHMAN RAGAB
Seroprevalence of Neospora caninum infection in stray dogs in Chalkidiki, Northern Greece
M. LEFKADITIS, K. SPANOUDIS, M. TSAKIROGLOU, A. PANORIAS, A. SOSSIDOU
Molecular Investigation and Genotyping of Theileria equi and Babesia caballi in Horses in Mus Province, Turkey
B. OGUZ, N. ÖZDAL, M.S. DEGER, K. BICEK
Investigation of the relationship of apelin hormone response with some physiological parameters in Maedi-Visna infected sheep
B. BAYRAKTAR, A. SAIT, Ç TAKMA, E. TEKCE
Chemical quality indices in local and imported beef meat
F. S. HASSANIEN, F. A. SHALTOUT, M. Z. FAHMEY, H. F. ELSUKKARY
Effects of wild type lactic acid bacteria on histamine and tyramine formation in sucuk
Y. N. DOĞAN, Ö. F. LENGER, M. DÜZ, I. DOĞAN, Z. GÜRLER
Effect of GnRH treatment following a short-term estrous induction protocol on estrus and ovulation in Saanen goats, during the transitional period
I. DOGAN, M. B. TOKER, S. ALCAY, D. UDUM KUCUKSEN
Determinant and conditioning factors of feline asthma: a questionnaire-base study
j. RODRIGUES, N. CAROLINO, f. NUNESD, S. C. DUARTE
Review Articles
Colibacillosis in poultry: A disease overview and the new perspectives for its control and prevention
D. KOUTSIANOS, L. ATHANASIOU, D. MOSSIALOS, K. C. KOUTOULIS